200ml sugar diluted in 700ml water.
(Water level is half a 1.5liter bottle)
11gm of yeast.
let it sit for 4 hours.
(Accidentally slept actually hahahaha... but this is necessary,
we need to let it foam a few hours before we connect the air line.
Or else u'll be cleaning a full tank of yeast smelling water hahah)
Pipe line connected. Lots of bubble.
Foam increased to danger zone (3/4 bottle)
roll the bottle up to reduce foam to safe zone.
Came back from work to send food to wife
at hospital, Daughter is admitted for falling off the
table. No cloud!! bubble was rapid! about 8 bubble per sec.
(Considering the air stone of course)
After Hospital, bubble is slower, bout 2bps.
Its 12hrs ongoing.. lets see how far this one go.
Came Back from hospital...
its rescaping nite for me and the bubble is never better ...
The bubble is turning into micro buble.
(unexplainable but hey.. this better no?)
30 hrs in counting. Go!Go!Go!
Betta splendens: Labyrith Fish
3 years ago